25000 Lt Paslanmaz Peynir Depo Tankı

25000 Lt Stainless Cheese Storage Tank

An industrial tank that ensures the hygienic and safe collection, storage, and processing of whey produced during cheese production processes. It is an ideal solution for large-scale milk and cheese production facilities and helps manage whey efficiently.

Technical Specifications & Benefits:

AISI 304 / 316 Stainless Steel Body – Compliant with food safety standards, corrosion-resistant, long-lasting structure.
25,000 Liter Capacity – High-volume storage option for large production facilities.
Insulated Structure (Optional) – Insulated design against temperature changes, ensuring the stability of the liquid inside.
Hygienic & Covered Design – Protects whey from external factors, preventing spoilage.
Drainage & Discharge System – Features a special outlet valve and drainage line for easy emptying of whey.
Compatible with CIP (Cleaning In Place) System – Hygienic use with an integrated CIP washing system for easy cleaning.
Robust and Durable Structure – Made of stainless steel material suitable for industrial production, resistant to corrosion and acidic environments.
Modular Assembly Option – Can be integrated into production according to the facility's needs with special connection points.

Areas of Use:

Cheese production facilities – Large-scale storage of whey.
Lor Cheese Production – Processing whey into lor cheese.
Animal Feed & By-Product Processing – Utilizing whey in animal feed or other dairy by-products.

Designed for industrial use, the 25,000-liter stainless storage tank provides hygienic, safe, and efficient storage in large-scale production processes.