140 Bread Capacity Double Deck Electric Black Oven

This double-deck electric deck oven, each floor of which can hold 70 loaves of bread, can bake a total of 140 loaves in one go. The floors are completely independent of each other and the heat control of each floor can be done separately. This way, you can bake different products in one eye while baking bread in the other eyes, or you can disable some floors for energy savings.

The electric tube heating system provides homogeneous baking by distributing the heat equally to each eye. The oven has the flexibility to work with a paddle or with a shovel. It provides economical use in the long term by providing low energy consumption and high efficiency.

Thanks to its wheeled structure, it can be easily moved to the desired location and can be easily used in different production areas. With its sturdy body structure, high-quality material usage, and meticulous workmanship, this model is designed for long-term use.

Developed to meet the needs of professional bakers, this deck oven stands out with its high performance, energy efficiency, and user-friendly control system. The temperature distribution inside the oven is at an excellent level, ensuring that each product is baked evenly.

Like all our machines, this model is also covered by a 3-year warranty. Designed with the principles of quality production, reliable performance, and ease of use, this deck oven provides bakers with an efficient and trouble-free working experience for many years.

Ozgul Machine EK-140 Technical Specifications