180 Bread Capacity Three Tier Electric Black Oven

This three-deck electric deck oven, each deck capable of holding 60 loaves of bread, offers a total baking capacity of 180 loaves at once, making it an ideal solution for high-volume production facilities. The decks are completely independent from each other, allowing separate temperature control for each one. With this feature, you can bake different products in each deck while baking bread in one deck, or you can shut down some decks for energy savings.

The electric tubular heating system distributes heat evenly to each deck inside the oven, ensuring uniform baking. As a result, the loaves are baked evenly both inside and outside. The oven provides the option to work with pallets or peels according to user preference. It reduces long-term operational costs with low energy consumption and high efficiency.

This deck oven, designed to meet the needs of professional bakers with its durable body structure, quality materials, and meticulous workmanship, ensures long-term use. Its wheeled structure allows easy transportation to the desired location and provides practical use in the production area.

This model, which prioritizes quality at every stage of production, stands out with high performance, energy efficiency, and user-friendly control system. The balanced heat distribution inside the oven ensures consistent, flawless baking results every time.

Like all our machines, this product is also covered by a 3-year warranty. Designed with the principles of quality production, reliable performance, and long-lasting use, this deck oven offers bakers an efficient and trouble-free baking experience for many years.

Özgül Machinery EK-180 Technical Specifications