385 Kg 130 Mm Non-Cooling Meat Grinder

Product Advantages:

• The meat processing units and all connection equipment in the machine are made of 304 quality stainless steel.

• 304 quality stainless steel sheet is used in the hopper (meat loading hopper) and body.

• A sensor is located on the top cover for human health and work safety. If the top cover is opened, the electric current will be cut off by a special detector, meaning your machine will not operate.

• The casing (meat outlet hopper), auger, collar (nut), and meat entry throat are made of 304 quality stainless steel casting.

• A stainless steel key is provided to remove and install the collar (nut).

• A high-efficiency helical conical gearing monoblock structure with a peak-body suspension connection system is used.

• Forward-reverse-stop buttons and an emergency stop button are available.

• The machine is placed on four feet to eliminate vibrations.

• It operates with a 3 mirror and 2 blade system.

• The machine comes with an oil and flame resistant H07-RNF 5 x 1.5 TTR electrical connection cable.

• The machine can be used as 1 long bush, 2 mirrors, and single blade.

• At 1st speed, – 10 or – 15 degrees of meat is ground.

• At the second speed, fresh meat can be ground. If fresh meat is to be ground, the main switch must be opened and the machine must be started in the 1st speed for 2 or 3 minutes. Then the 2nd speed button should be pressed to start the grinding.