Store Type Boutique Natural Gas Nut Roasting Oven

Store Type Boutique Natural Gas Nut Roasting Oven

Seintro SF-1000G Boutique Gas Nut Roasting Oven is an ideal solution for boutique producers and small-scale businesses, offering high efficiency and low operating costs. It ensures that a variety of nuts, such as hazelnuts, almonds, sunflower seeds, pumpkin seeds, peanuts, pistachios, and cashews, are roasted homogeneously at the desired temperature and time. The conveyor-type roasting oven is designed to control the roasting process perfectly and deliver high-quality results every time.

The gas heating system significantly reduces operating costs compared to electric ovens. The oven uses an indirect heating method (with a thermoblock system), which prevents direct contact of gas with the nuts, ensuring a healthier and more efficient roasting process. The oven's gas consumption is 0.7 m³ per hour, and its LPG consumption is 0.5 kg per hour. This energy efficiency provides a cost-effective solution for small businesses while maintaining high performance.

The Seintro SF-1000G is made of AISI304 quality stainless steel, ensuring durability and long service life. Stainless steel provides a hygienic environment for roasting the nuts, fully complying with food safety standards. The chassis, covers, and linings are also made of stainless steel, making the entire surface easy to clean, thus simplifying hygiene and maintenance procedures. The conveyor belt is also made from AISI304 stainless steel, ensuring that the nuts roast evenly during the process.

The roasting process inside the oven occurs homogeneously thanks to strong air circulation. This airflow ensures that each nut is roasted evenly, allowing for perfect flavor and texture. The circulation fan and roasting chamber are the primary components that optimize this airflow. It is also easy to monitor the roasting process inside the oven, as the glass doors and interior lighting allow constant observation and adjustments if necessary.

Roasting temperature, conveyor speed, and product thickness can all be adjusted numerically. This flexibility ensures that high-quality roasted nuts are produced consistently. These parameters must be carefully managed to achieve the desired color and aroma, and the Seintro SF-1000G is equipped with the necessary components to handle this process efficiently. Optionally available PLC control and a touch panel offer advanced control options, allowing for complete automation of the production process and ensuring perfect results every time.

The compact design of the oven is a major advantage for stores and small businesses with limited space. The oven has a width of 960 mm, a length of 1680 mm, and a height of 1250 mm, occupying minimal space while still offering high production capacity. It can roast various types of nuts at the following capacities: 20 kg/hour for double-roasted hazelnuts, 25 kg/hour for blanched hazelnuts, 15 kg/hour for peanuts (shelled + salted), 12 kg/hour for pistachios (in shell), and 12 kg/hour for cashews.

The machine is equipped with stone wool insulation, which minimizes heat loss and increases efficiency. The thermoblock (combustion chamber) is made of AISI304 stainless steel, enhancing its heat resistance and ensuring long-term use. Additionally, advanced electrical components (Schneider, Entes, Delta, etc.) and gas components (Siemens, Dungs, Elektrogas, Brahma) ensure the reliability and performance of the device at its maximum level.

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